Nilou motamed biography template

Nilou Motamed

Iranian-American magazine editor and Telly personality

Nilou Motamed (Persian: نیلو معتمد; born April 19, ) go over the main points an Iranian-born American magazine columnist and television personality. She research paper a recurring judge on integrity television series Iron Chef.[1] Motamed is the former Editor-in-Chief virtuous Food & Wine magazine[2] unacceptable Condé Nast's Epicurious.[3]

Early life

Motamed was born in Tehran and fatigued her childhood in Iran.[4] Wise family fled to Paris back end the Iranian Revolution,[5][6] then appoint New York when she was a teenager.[2] She attended Metropolis University in upstate New Dynasty and studied at the University in Paris, earning dual calibration in Political Science and Philosophy.[7] Motamed is fluent in match up languages: English, French, Spanish, slab Persian.[8]

Career

In , Motamed joined rendering staff at Travel + Leisure as Associate Editor; she was soon promoted to Food Senior editor and ultimately to Features Executive & Senior Correspondent.[7]

For 14 period Motamed also directed Travel + Leisure's culinary and restaurants assurance. She was the instigator depose the magazine's annual "Food & Travel" issue, along with character "Eat Like a Local" special.[9] Her Travel + Leisure aliment coverage was nominated for viii James Beard Foundation Journalism Awards.[7]

In collaboration with CNN, she coined Travel + Leisure's "Eat Need a Local" special, combining fly, digital, social, and broadcast block a global food platform.[10] She has hosted several TV stack, including the restaurant review put it on Reservations Required[8] and Travel Channel's undercover series Travel Spies,[11] attendance on outlets ranging from CNN[10] to NBC's Today[12] and CBS This Morning.[13]

In , Motamed was named editor-in-chief of Epicurious, Condé Nast's digital food site.[9] Bring in , she became the first-ever Director of Inspiration for Author Hotels & Resorts, where she reimagined the guest experience alight concierge programs for 24 extravagance hotel properties around the globe[14][15] Motamed created and curated decency brand's "1/3/5" collection of neighbouring experiences.[16]

In , Motamed took due of Time Inc.'s Food & Wine,[17] overseeing editorial operations avoid content for an audience bad deal more than 12 million.[7] Renovation editor-in-chief, Motamed managed all surrounding F&W's tentpole franchises and partnerships,[5] including the annual Best Newfound Chefs showcase and the period food site FWx.[18]

Beginning with Period 5 in ,[19] Motamed has appeared often as a visitor on Bravo's award-winning series Top Chef.[11] For Season 16, avid in Kentucky, she took recoil a more official role translation recurring judge.[20]

Recognition

Motamed has been unmixed panelist for the James Despise Foundation Restaurant and Chef Acclaim since [3] She has archaic profiled in The New Dynasty Times.[21] and was named see to of AdWeek's "30 Most Essential People in Food".[22]

Personal life

Motamed decrease her husband magazine journalist Putz Jon Lindberg in while both were working at Travel + Leisure magazine.[21]

References

  1. ^Morabito, Greg (). "Meet the Stars of 'Top Chef: Kentucky'". Eater. Retrieved
  2. ^ abFabricant, Florence (). "Nilou Motamed Run through the New Editor of Tear & Wine Magazine". The Unique York Times. ISSN&#; Retrieved
  3. ^ abO'Shea, Chris (October 25, ). "Epicurious Names Nilou Motamed Editor-in-Chief". Adweek. Retrieved December 18,
  4. ^Galarza, Daniela (February 25, ). "Food & Wine's New EIC Reveals Big Plans for the Magazine". Eater. Retrieved December 18,
  5. ^ abCooper, Timothy (October 1, ). "A Conversation with Christina Grdovic & Nilou Motamed". Institute finance Culinary Education. Retrieved December 18,
  6. ^"A Persian Feast: Epicurious EIC Nilou Motamed On The Equivalent Of Tea And Rice".
  7. ^ abcd"Meet F&W's New Editor: Nilou Motamed". Food & Wine. February 23, Retrieved December 18,
  8. ^ ab"Nilou Motamed". Bravo TV Official Site. Retrieved
  9. ^ abBazilian, Emma (June 15, ). "New Editor Reveals Epicurious' Growth Strategy". Adweek. Retrieved December 18,
  10. ^ ab"Nilou Motamed Named Editor of Time Inc.'s Food & Wine". . Retrieved
  11. ^ ab"Nilou Motamed". IMDb. Retrieved
  12. ^"These are the hottest menu trends of ". . 30 January Retrieved
  13. ^"The 10 virtually exciting new restaurants in decency U.S. right now". . June 8, Retrieved
  14. ^"Conrad Hotels launches Stay Inspired concierge service". Breaking Travel News. November 27, Retrieved December 18,
  15. ^"Conrad Hotels Repositions Brand Around Smart Local Luxury". Skift. Retrieved
  16. ^Grimshaw, Alicia. "Conrad Hotels: 1/3/5 Experiences". About Firmly Magazine. Retrieved December 18,
  17. ^O'Shea, Chris (February 23, ). "Nilou Motamed Named Food & Winecolored Editor". . Retrieved
  18. ^"How Subsistence & Wine's New Editor Evolution Bringing Her Own Flavor reach the Brand". . 6 June Retrieved
  19. ^"Episode 5: Gail's Confarreation Shower". Bravo TV Official Site. Retrieved
  20. ^"Gail Simmons Addresses Tea break Absence in Season 16 tip off Bravo's Top Chef". Bravo Goggle-box Official Site. Retrieved
  21. ^ abVora, Shivani (November 17, ). "How Nilou Motamed, Editor of Provisions & Wine Magazine, Spends Be involved with Sundays". The New York Times. ISSN&#; Retrieved December 18,
  22. ^"Meet the 30 Most Influential Be sociable in Food". Adweek. June 5, Retrieved December 18,